A new study, funded by the Canadian Cancer Society, will examine the human and economic impact of workplace exposure to 44 known or suspected carcinogens and their links to 27 types of cancer. The study's main goals are to quantify - for the first time - how serious the problem is in Canada by estimating the number of new cancer cases and cancer deaths that can be attributed to workplace factors, and also to weigh the economic impact.
Food & Water Watch, along with other members of the Safe Food Coalition, are urging U.S. Department of Agriculture Secretary Tom Vilsack to immediately stop a pilot program that eliminates border inspection of meat products from Canada.