When COVID-19 struck the global economy, it did particular damage to the food industry. Many restaurants were forced to close. Those that survived had to quickly adopt technological systems and practices that allowed for continued business.
Products harm aquatic animals, manufacturers failed to comply with the terms of the registration
March 4, 2016
The EPA has issued a notice of intent to cancel all Bayer CropScience, LP and Nichino America, Inc., flubendiamide products that pose a risk to aquatic invertebrates that are important to the health of aquatic environments.
First-of-its-kind assessment delivers on President Obama’s National Pollinator Strategy
January 8, 2016
The U.S. Environmental Protection Agency (EPA) announced a preliminary pollinator risk assessment for the neonicotinoid insecticide, imidacloprid, which shows a threat to some pollinators. EPA’s assessment, prepared in collaboration with California’s Department of Pesticide Regulation, indicates that imidacloprid potentially poses risk to hives when the pesticide comes in contact with certain crops that attract pollinators.
One third of our food supply depends on bee pollination
October 11, 2013
A recent investigation into the death of thousands of bees last month in Minnesota revealed that fipronil, a widely used insecticide, was to blame. In mid-September, three colonies of bees in Minneapolis were found twitching and dying on the ground.