The latest gender-specific research on heart disease continues to show differences between women and men, yet gaps remain in how to best diagnose, treat and prevent this number one killer of women, according to studies published in Circulation: Cardiovascular Quality and Outcomes, an American Heart Association journal.

A new report from the World Health Organization (WHO) says irgent government action is needed reduce the burden of noncommunicable diseases (NCDs), and prevent the annual toll of 16 million people dying prematurely – before the age of 70 – from heart and lung diseases, stroke, cancer and diabetes.

Although the $1.1 trillion federal spending bill passed by Congress last week avoided a government shutdown, it fell short on protecting the health of Americans - particularly children, according to the American Heart Association (AHA).

Stress at work may raise your risk of heart attack and stroke, particularly if you work in the service industry or have a blue-collar job, U.S. health officials reported Thursday. But being unemployed might be just as unhealthy, they added.

Runners may live an average three years longer than people who don't run, according to new research. But, the best news from this study is that it appears that you can reap this benefit even if you run at slow speeds for mere minutes every day, the 15-year study suggests.

Would having the calories-per-serving in VERY LARGE numbers influence your decision to purchase – or not purchase – a food item? You’ll get the chance to find out, if the FDA’s bid to revise the Nutrition Facts labels found on packaged foods is successful.

People with heart disease should check the daily Air Quality Index forecast and avoid exercising out of doors on bad air quality days, according to the EPA, which has issued a new Public Service Announcement (PSA) to educate the public and healthcare providers about the risks of air pollution to the heart.

Here’s more evidence why breakfast may be the most important meal of the day: Men who reported that they regularly skipped breakfast had a higher risk of a heart attack or fatal coronary heart disease in a study reported in the American Heart Association journal Circulation.